Watch: Food Delivered By A Robot In Dubai Leaves Indian Man Impressed

An Indian man in Dubai was stunned when a robot, not a delivery rider, arrived with his food in a smooth, fully automated drop-off.

The Famous French Vadouvan Spice Did Not Begin In France; It Came From Tamil Kitchens

Vadouvan, a spice blend with roots in Tamil Nadu’s vadagam, features caramelised shallots and garlic, differentiating it from typical Indian blends like garam masala.

Shilpa Shetty Relishes Crispy Samosas And Jalebi In Her Latest Sunday Binge

Shilpa Shetty’s latest foodie moment has taken the internet by surprise as she indulges in delicious samosas during her Sunday binge.

“Maska Mein Hai Doodh Andar”: Amul Shares Topical After Dhurandhar 2 Box Office Success

The topical featured a caricature of Ranveer Singh as Hamza Ali Mazari and Jaskirat Singh Rangi. 

This Unique Kerala Dish Has A Turkish Name But No Turkish Roots

Turkipathiri is a local Malabar stuffed rice flour dish named for its resemblance to a Turkish cap, reflecting Kerala’s historical trade connections and culinary imagination.

Air Fryer vs Microwave Cooking: Which Method Preserves Nutrients Better?

Discover whether air frying or microwaving does a better job at preserving nutrients, so you can make healthier cooking choices every day.

Watch: A Real Air India Plane Sits On Pune-Satara Highway. It’s Actually A Restaurant

The owner purchased a decommissioned Airbus A319 and transformed it into a restaurant on the Pune-Satara highway.

When Is Ram Navami 2026? Traditional Recipes Prepared On The Festival

It marks the birth anniversary of Lord Rama and is observed on the ninth and final day of Chaitra Navratri.

Zomato Hikes Platform Fee By 645% In 31 Months, From August 2023 To March 2026

The platform fee goes to the food aggregators to apparently control costs and increase revenues.

World Tiramisu Day: How This ‘Pick Me Up’ Dessert’ Became An Obsession

Tiramisu, originating from Treviso in the 1970s, is a layered Italian dessert of coffee-soaked ladyfingers, mascarpone cream, and cocoa powder, celebrated globally on March 21.