Recently, a video of a Dutch woman using a fork and a knife to eat naan with paneer went viral on social media.
How Odisha’s Traditional Dishes Are Getting A Delicious Continental Twist
From dalma turned veloute to tiramisu brewed with Koraput coffee, chefs in Puri are reimagining heirloom Odia recipes for a generation that craves both nostalgia and novelty.
